deZaan - 420DP11 - Dutched Cocoa Powder – 10–12% Cocoa Butter - 1 KG (Sample)
100% Original Products.
Delivery In Karachi In 1 Working Day.
Out of Karachi in 3-5 Days.
Please provide WhatsApp enabled number for order confirmation.
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Your placement of order does not reserve the price on site nor is a confirmation of your order or inventory availablity.
Product description
420DP11
Dutched Cocoa powder
Cocoa Butter 10-12%
pH range 7.8-8.2
An intense cocoa powder delivers a rich and toasty cocoa flavor, with a deep, captivating color.
deZaan 420DP11 Dutched Cocoa Powder is an intense alkalized cocoa powder delivering a strong, toasty cocoa flavor and deep, captivating brown color.
With 10–12% cocoa butter and a pH range of 7.8–8.2, 420DP11 is designed for professional food applications where a pronounced cocoa character and reliable dark color are important.

Intense Toasty Cocoa Flavor
420DP11 delivers a strong, toasty and intense cocoa flavor, making it well suited to products where a pronounced cocoa taste is desired.
Its rich cocoa character works particularly well in chocolate products, cookies, cereals and cream-based fillings.

Deep Brown Color
One of the defining characteristics of deZaan 420DP11 is its deep, dark-brown color. The cocoa powder's dark brown appearance is maintained when it is incorporated into recipes, helping deliver a consistent visual result in finished products.
This combination of intense cocoa flavor and dark brown color makes 420DP11 a versatile ingredient for manufacturers looking for both flavor and visual impact.
Applications
deZaan 420DP11 is suitable for a range of commercial and professional food applications, including:
- Cereals – cocoa-flavored cereal products
- Chocolate products – applications requiring intense cocoa flavor
- Cookies – dark cocoa cookies and biscuits
- Cream fillings – cocoa-based cream and cookie fillings
- Confectionery – products requiring strong cocoa character and dark color
- Food manufacturing – formulations requiring consistent cocoa flavor and color

Product Specifications
| Brand | deZaan |
| Product | 420DP11 |
| Type | Dutched / Alkalized Cocoa Powder |
| Cocoa Butter | 10–12% |
| pH Range | 7.8–8.2 |
| Flavor Profile | Strong, toasty and intense cocoa flavor |
| Color | Deep, dark brown |
Why Choose deZaan 420DP11?
Choose 420DP11 when your application needs a strong toasty cocoa flavor combined with deep brown color. Its color is maintained when incorporated into recipes, making it a practical choice for manufacturers seeking consistent finished-product appearance.
Ideal For
deZaan 420DP11 is suitable for food manufacturers, confectionery producers, bakeries, biscuit manufacturers, cereal producers, dessert businesses and professional kitchens looking for an intense cocoa ingredient.
Choose deZaan 420DP11 for intense toasty cocoa flavor and deep, consistent brown color.
Product specifications are based on manufacturer information and may vary by batch or supplied packaging.
Have a question?

deZaan - 420DP11 - Dutched Cocoa Powder – 10–12% Cocoa Butter - 1 KG (Sample)










