Fufeng - Xantham Gum - High Viscosity - Food Grade - 25 KG
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Fufeng - Xantham Gum - High Viscosity - Food Grade - 25 KG
Xanthan Gum is used as a food additive, and in cosmetics, as a thickener or rheology modifier and emulsion stabilizer. Xanthan gum produced a large increase in the viscosity of a liquid with the addition of a very small amount of gum. Generally 1% but as little as 0.1% can be used many applications.
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Fufeng - Xantham Gum - High Viscosity - Food Grade - 25 KG