Lavazza - Qualità Rossa - 1000G (1KG)

• 40% Arabica and 60% Robusta
• Very balanced Italian coffee
• Fine, caramel-colored crema

The Classic Italian

The blend of Qualita Rossa consists of 40% Brazilian Arabica beans and 60% Southeast Asian Robusta beans. The coffee beans are optimally blended, resulting in a velvety sensation on the palate. The main characteristic of Lavazza Qualita Rossa is the balance of all the components that the classic espresso drinker expects from an original Italian coffee.

The aroma of the beans is captivating with light fruity notes as well as hints of chocolate and caramel. The taste of Qualita Rossa is balanced and light-bodied. The African Robusta beans lend body and chocolaty aromas, while the natural Arabica beans from the Brazilian highlands lend more body and sweet aromas. The crema of this espresso is fine and caramel-colored.

Italian roast of an all-rounder

Lavazza's Qualita Rossa is roasted in the Olympic city of Turin, more precisely in Settimo Torinese, and is often the first treat of the day in Italy. The degree of roasting is medium-strong. This also makes Qualita Rossa ideal for the all-round coffee drinker. The medium roast and medium intensity make this coffee a balanced and harmonious favourite for many. This coffee is the classic breakfast blend, but is just as suitable for enjoyment between meals. A coffee that is ideal as an espresso, cappuccino or latte macchiato.